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Kenya - Kamoini AB

£7.95

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Grind
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Product Details

- Apricot, Blood orange, blackcurrant and cola with a sweet peachy toffee aftertaste -

 

We have long been anticipating this coffee! Kenyan coffee has been a firm favourite this year and to have a fresh 90+ point crop like this is incredible! Big thanks to Steve Hall for sourcing this coffee for us while on a mission to Kenya. This coffee is bursting with juicy apricot and blood orange with a deep smooth toffee like aftertaste.

 

ALTITUDE: 1850 masl

LOCATION: Kamoini
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REGION: Nyeri
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PREPARATION: Washed
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Soil: Volcanic loam
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VARIETY: SL28 & SL34

Grade: AB
 

 

- All our coffee is packed in 200g, 500g or 1kg foil lined, valve bags.

- We roast our coffee on a Monday and Wednesday.

- If you would like to ask any questions, drop us an email:  info@crafthousecoffee.co.uk

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